FOOD SERVICE

School Menus

Menus are for grades K-12. There may be some variations in the meals between buildings on occasion.

Please visit https://myschoolmenus.com/organizations/1650 to see all menus.

Half pint cartons of milk offered with each meal— choice of skim, 1% or 1⁄2% chocolate.
All menus are subject to change without notice. USDA is an equal opportunity provider and employer.

Alternate Menu Items Available

Every day at breakfast:
Cereal in place of main item, juice and fresh fruit available.

Every day at lunch:
A chef salad in lieu of main dish, fresh fruit & vegetables available.

Forms and Information

My Plate

Click on an area of the plate
to learn about the food group.

https://www.choosemyplate.gov/

Kitchen Staff

Traci Lee - Kitchen Manager-Randolph

Denise Webster - Olsburg

Railynn Williams - Olsburg

FOOD SERVICE

MEAL PRICES FOR 2023-2024

Breakfast for Grades K-12

Lunch for Grades K-12

$3.25

$4.80

Regular

Reduced

Regular

Reduced

Single

$3.25

$.30

Single

$4.80

$.40

1 Month

$65.00

$6.00

1 Month

$96.00

$8.00

9 Weeks

$146.25

$13.50

9 Weeks

$216.00

$18.00

1 Semester

$292.50

$36.00

1 Semester

$432.00

$36.00

Extra Milk or Juice for grades K-12

$.50

Single

$.50

1 Month

$10.00

9 Weeks

$22.50

1 Semester

$45.00

Breakfast for Adults

Lunch for Adults

$4.00

$6.00

Single: $4.00

Single: $6.00

1 Month: $80.00

1 Month: $120.00

9 Weeks: $180.00

9 Weeks: $270.00

1 Semester: $360.00

1 Semester: $540.00

USDA NONDISCRIMINATION STATEMENT

This explains what to do if you believe you have been treated unfairly.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail

U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or

  1. fax:
    (833) 256-1665 or (202) 690-7442; or

  2. email:
    program.intake@usda.gov

This institution is an equal opportunity provider.